Dipartimento di Scienze Biomolecolari / Scuola di Scienze Biologiche e Biotecnologiche
| A.Y. | Academic Discipline | |
|---|---|---|
| 2015/2016 | L-29 - Classe delle lauree in scienze e tecnologie farmaceutiche |
Learning Objectives
Themes
The aim of the Nutritional Sciences degree course is to train professional figures with the knowledge, skills and abilities in: nutritional value and chemical composition of food, food properties, supplements and nutraceuticals and chemical and microbiological control of foods.
The graduate acquires the skills required to carry out professional activities in various areas of application:
• quality control of foods;
• information about products of nutritional interest;
• technical support activities for staff in healthcare and/or health structures regarding nutritional value and chemical composition of foods, supplements and nutraceuticals;
• surveys aimed at gathering information on eating habits and the refinement of nutritional education policies.
The graduate also acquires the capacity to use English in written and oral form, in addition to Italian, also in reference to terminology.
How to apply for Nutritional Science
- Admission
- Course with free access
- Admission procedures
- - Numerosità sostenibile: 150 unità — Vedi modalità di accesso al primo anno
- Application procedure
- You can apply from the 16/07/2015 to the 09/10/2015 . Using the online procedure you can register to fill in the application and pay with PagoPA (Credit Card, PayPal) to complete the payment of the admission fee.
- Online registration
- Online registration Registration guidelines
Information on teaching and research activities
- Contacts
- Scuola di Scienze Biomediche
- 0722 303533 0722304541 scuola.biomediche@uniurb.it
Administrative contacts
- Contacts
- 0722 305225 0722 304541 segreteriastudenti.scientifica@uniurb.it
