Workshop Open workshop with local policy platform
Ambiente, lavoro, sicurezza nella catena del valore della carne: quale ruolo per le relazioni industriali?
Wednesday, November 27th – Internal meeting
12.00 Welcome address – University of Urbino
12.05 Presentation of the Agenda – University of Urbino, Piera Campanella
12.15 Presentation about the Recommendations (one for each country partner - Belgium, Denmark, Germany, Italy and Poland)
13.30 Light lunch
14.15 Open discussion about Recommendations
16.30 Final conference
17.00 Raffaelo Museum & Oratorio San Giovanni Battista
20.00 Dinner time
Thursday, November 28th – Internal meeting
09.00 Administration and communication section
Thursday, November 28th - Open workshop with local policy platform (15.00 - 18.00 p.m.)
Environment, work, occupational health and safety in the meat value chain: what role for industrial relations?
15.00 Institutional greetings
15.05 Piera Campanella – University of Urbino Presentation of the “MeatupFfire” Project
15.15 Duccio Facchini – Altreconomia Environment and sustainability in the meat industry: what are the challenges?
15.45 Devi Sacchetto – University of Padova Working conditions in the Italian meat industry
16.15 Dario Fontana – University of Modena and Reggio-Emilia Health and work environment in the Italian meat industry
16.45 Umberto Franciosi – Flai-Cgil Emilia-Romagna Work and enterprise’s organizational fragmentation: what role for industrial relations?
17.15 Open discussion
18.00 End of the workshop
Data e luogo
Data inizio: 27/11/2019
alle ore 12:00
Data fine: 28/11/2019
alle ore 18:00
Scuola Giurisprudenza (Urbino, Via Matteotti, 1) Aula Magna
Per maggiori informazioni telefonare al +39 0722 303250